Things you need
2 cups of Milk or 2 cups of Half&Half if you like a heavier pudding
1 cup of Brown Sugar
2 teaspoons of cinnamon
1/4 teaspoon of nutmeg
2 teaspoons of vanilla
3 cups of bread(thick french bread is best but anything you have on hand will work)
1/2 cup of raisins, optional
Pre-heat oven at 350 degrees
This is the fun part for kids, have them pull apart bread into 1 inch pieces and measure out 3 cups, put into a non-stick square baking pan. Fold in raisins if you are using them.
Heat mild on medium till a film forms add in butter, stir till butter blends remove from heat and set aside.
Combine sugar, cinnamon, nutmeg and egg. Mix on slow till combined. Add in milk and butter mixture slowly so you don't cook your eggs.
Pour mixture slowly over your bread making sure that your bread is all moist. Bake for 40-50 minutes on 350.
I like to top with light coat of butter and powdered sugar.
Eat and Enjoy!
"It is not that you have chosen me; but it is I who have chosen you. I have appointed you to go and bear fruit that will be lasting." John 15:16